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Curry powder > Seasonings and sauces , Herbes, épices et assaisonnements

Curry powder Herbes, épices et assaisonnements

Curry powder : __•NUTRIMENTS•

__•COMPOSITION_OF• curry powder for 100g :

__•ENERGETIC_VALUE•

Water 9,51 g
sodium 52,00 mg
magnesium 254,00 mg
Phosphorus 349,00 mg
potassium 1 540,00 mg
Calcium 478,00 mg
Manganese 4,29 mg
Iron 29,70 mg
Copper 0,93 mg
Zinc 4,05 mg
Selenium 17,10 µg
Iodide 0,50 µg
Protids 12,70 g
Protein, crude, N x 6.25 12,70 g
Glucids 25,20 g
Sugars 2,76 g
Starch 22,20 g
Fibres 33,20 g
Lipids 13,80 g
FA saturated 2,24 g
FA monounsatured 5,55 g
FA polyunsatured 2,56 g
FA 8:0, caprylic 0,05 g
FA 12:0, lauric 0,27 g
FA 14:0 , myristic 0,14 g
FA 16:0, palmitic 1,28 g
FA 18:0, stearic 0,32 g
Beta-carotene 592,00 µg
Vitamin E 22,00 mg
Vitamin C 11,40 mg
Vitamin B1 0,25 mg
Vitamin B2 0,28 mg
B3 vitamin 3,48 mg
Vitamin B6 1,15 mg
B9 vitamin 20,00 µg

Curry powder : __•INFORMATIONS•

__•{0}%ig% not_used|{1}%ig% used_once|]1,inf[ %ig% used %count% times•

__•RECIPES_WITH• Curry powder

  1. Thon à tartiner
  2. Crumble de carottes à l'indienne
  3. Sauce pimentée à la tomate
__•RETURN_TO_LIST_INGR•